The Best Chicken Salad Sandwich. Dried cranberries add a sweet tartness to chicken and vegetable salad. Makes a delightful sandwich filling too. Serve on whole wheat bread with turkey bacon.
For this chicken salad sandwich recipe, any bread will do, thick slices of a baguette or buns/rolls hold up well. This is naturally low carb and it's great over a tossed salad as well. REFRIGERATOR: In an airtight container, the chicken salad will last about a week in the refrigerator. You can cook The Best Chicken Salad Sandwich using 12 ingredients and 1 steps. Here is how you achieve that.
Ingredients of The Best Chicken Salad Sandwich
- You need 3 cup of Rotisserie cook chicken cubed.
- You need 2 of Celery sticks chopped.
- Prepare 1/2 cup of Sweet onion minced.
- Prepare 1 of Scallion chopped.
- Prepare 4 of Cherry tomatoes chopped.
- It's 3/4 cup of Mayonnaise.
- You need 1 tbsp of Dijon mustard.
- Prepare 2 tbsp of Fresh parsley.
- It's 2 tsp of Thyme.
- You need 3 tbsp of Dill.
- Prepare 1 of Splash hot sauce.
- It's 1 of Salt and pepper.
This classic chicken salad sandwich from Delish.com will be your new go-to weeknight dinner. In a large pot, arrange the chicken in a single layer. Place lemon slices and dill sprigs on chicken and pour water over it, covering by at least an inch. I worked on this chicken salad sandwich recipe for years to get it perfect.
The Best Chicken Salad Sandwich instructions
- Combine all of ingredients with chopped up cooked chicken.
It's simple, but it has some some sweet and crunchy finesse. I hit on what I believe is the best recipe ever. It's not just basic but has a bit of finesse. It's right at home at a kids' lunch table or a bridal shower buffet. Rotisserie Chicken Salad is Quick and Delicious, Best Southern Cooks!
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