Recipe: Appetizing Creamy mushroom and spinach over grilled chicken breast

Creamy mushroom and spinach over grilled chicken breast. Easy Chicken Breasts with Spinach and Mushrooms are in creamy Parmesan sauce. Cremini mushrooms in this chicken mushroom spinach combination taste amazing! Allow for butter to melt over medium high heat.

Hello everyone, welcome to my channel, please subscribe if you are not yet subscribe my channel,this blog I show you how I make my creamy sipa pasta with spinach, mushroom and chicken breast, delicious recipe.https. Sear chicken breasts on both sides until golden. Add olive oil to a large skillet over. You can cook Creamy mushroom and spinach over grilled chicken breast using 15 ingredients and 11 steps. Here is how you cook that.

Ingredients of Creamy mushroom and spinach over grilled chicken breast

1. You need 2 of boneless, skinless chicken breast.
2. You need 1 pinch of salt.
3. Prepare 1 tbsp of Italian seasoning.
4. Prepare 1 tbsp of Olive oil.
5. It's 1 dash of grated parmesan.
6. It's of Creamy mushroom and spinach.
7. Prepare 2 cup of spinach.
8. It's 1 tbsp of butter.
9. It's 1 cup of chicken broth.
10. Prepare 1 cup of milk (I used 2%).
11. You need 2 tbsp of all purpose flour.
12. You need 1 pinch of ground black pepper.
13. You need 1 clove of minced garlic.
14. Prepare 1 bunch of sliced baby Portobello mushroom.
15. It's 2 cup of fresh spinach.

Bourbon Pecan Chicken is pan-fried and coated in a creamy bourbon pecan sauce. Chicken with sautéed mushrooms and creamed spinach - a full meal! If you get everything prepped ahead of time, this recipe comes together REALLY fast. Divide the spinach and mushrooms over the top of each breast.

Creamy mushroom and spinach over grilled chicken breast instructions

1. marinate chicken for at least 30 min in a bowl with salt, Italian seasoning, and Olive oil.
2. grill chicken on pan or electric grill until cooked, set aside.
3. heat pan to medium high, add butter and minced garlic, lightly brown, careful not to burn it.
4. add sliced mushrooms.
5. add chicken broth, stir and cook for 1 min.
6. mix all purpose flour and milk in a separate bowl or cup until the flour has dissolved.
7. add milk and flour mix to pan with mushrooms.
8. once sauce has thickened. add 2 cups or handfuls of fresh spinach.
9. immediately remove from heat. continue to stir until spinach shrivels.
10. slice chicken, place on plate.
11. pour creamy mushroom and spinach on top of chicken, top with grated cheese.

Lay two slices of cheese over each piece of. Juicy chicken breast and the fantastic combination of spinach, mushroom and cheese - you can't go wrong with it! Lets just take a moment to take a long look at this picture. I see gooey melting cheese, golden brown mushrooms and beautifully wilted spinach, all cushioned in a chicken breast thats. This low-carb and keto friendly dish is packed with flavor and makes a delicious dinner on a salad, pasta or rice!

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